Music Production Assistant

Contact Name
Sammy LeVine
Phone Number
802-660-0440
Details

For over 30 years, the Intervale Center has led a community food revolution that sustains farms, land, and people. We manage hundreds of acres of land and have pioneered farm and food innovations like farm business incubation, commercial composting, riparian restoration, gleaning, and food hub development. To learn more visit intervale.org.

The Intervale Center seeks a Music Production Assistant to work with sound technicians and the Intervale Center Summervale team to coordinate, promote, and support Summervale’s musicians and performers. This is a great opportunity for someone interested in events sound production who has a passion for community food systems! An ideal candidate works well independently and as part of a team, enjoys working at busy, fast-paced events, has great communication skills and an interest in community music events and willingness to learn.

This position is part-time and seasonal. Intervale Center is an Equal Opportunity Employer that values diversity of experience, background, and perspective to enrich our work. Applications by members of all underrepresented groups are encouraged. The complete job description with instructions on how to apply can be found at https://www.intervale.org/get-involved#employment-banner.

Events and Communications Assistant

Contact Name
Sammy LeVine
Phone Number
802-660-0440
Details

For over 30 years, the Intervale Center has led a community food revolution that sustains farms, land, and people. We manage hundreds of acres of land and have pioneered farm and food innovations like farm business incubation, commercial composting, riparian restoration, gleaning, and food hub development. To learn more visit intervale.org.

The Intervale Center seeks an energetic and creative Events and Communications Assistant who is passionate about our mission. The Events and Communication Assistant will work with Intervale Center staff to produce a successful summer event season through event and communications support. This position will coordinate logistics and manage event flow in support of fundraising events, community education events, and eight Summervale events, as well as event and sponsorship promotion across communication channels. An ideal candidate works well independently, values attention to detail and is highly organized, enjoys working at busy, fast-paced events, has excellent communication skills, and experience with customer service, event planning, and coordination.

This position is part-time and seasonal. Intervale Center is an Equal Opportunity Employer that values diversity of experience, background, and perspective to enrich our work. Applications by members of all underrepresented groups are encouraged. The complete job description with instructions on how to apply can be found at https://www.intervale.org/get-involved#employment-banner.

Intervale Center Event Staff

Contact Name
Sammy LeVine
Phone Number
802-660-0440
Details

For over 30 years, the Intervale Center has led a community food revolution that sustains farms, land, and people. We manage hundreds of acres of land and have pioneered farm and food innovations like farm business incubation, commercial composting, riparian restoration, gleaning, and food hub development. To learn more visit intervale.org.

The Intervale Center seeks Event Staff to provide support to events like weddings, parties, business meetings, and partnered events using Intervale Center facilities by answering questions, troubleshooting, opening and closing buildings before and after events, and being a main contact in case of emergencies. Events take place during evenings and weekends. An ideal candidate is trustworthy, responsible, and communicative, and has some customer service experience.

This position is part-time and seasonal. Intervale Center is an Equal Opportunity Employer that values diversity of experience, background, and perspective to enrich our work. Applications by members of all underrepresented groups are encouraged. The complete job description with instructions on how to apply can be found at https://www.intervale.org/get-involved#employment-banner.

Chicken Tender at Black Dirt Farm

Contact Name
Phone Number
8025337033
Details

Black Dirt Farm
Chicken Tender Position

Job Description

Farm Description
Black Dirt Farm is an integrated and diversified agroecological family farm in Vermont's Northeast Kingdom designed to mimic the carbon cycle. We operate a year-round food scrap collection route to collect organic discards from our community. We strive to put this “waste” to as much positive use as we can. We blend the food scraps into a compost mix which provides forage for our laying hens, then make compost and worm castings with the excess food and manure, and finally, we sell and use the resulting products to nourish our soils and crops. Our farm is firmly based in regenerative agricultural practices and the creation of ecologically-thriving and socially-just food systems. As of 2021, we diverted 13.6 million pounds of food scraps from the landfill, reducing greenhouse gas emissions by the equivalent of not burning 603,598 gallons of gasoline and capturing enough nitrogen to fertilize over 1,000 acres of mixed vegetable crops.

Being a part of Black Dirt Farm means working in an environment that is both caring and efficient. The farm requires creative and driven individuals who can work as part of a dynamic and, often, fast-paced team but also be individually responsible for managing their own tasks with professionalism and quality.

We believe the farm thrives most when we have a diversity of people and experiences that inform what we do and how we do it. At Black Dirt Farm a diverse, inclusive, and equitable workplace is one where all Crew Members, volunteers, and customers—of all genders and gender identities, races, ethnicities, national origins, ages, sexual orientations, educations, or abilities—feel valued and respected. We respect and value diverse life experiences and heritages, and work to ensure that all voices are valued and heard. To foster a healthy farm community, Black Dirt Farm does not tolerate marginalizing behavior, language, or harassment. We’re committed to a thriving work environment that yields exceptional products and collective growth.

Laying Hen Operation Description
At Black Dirt Farm we integrate our laying flock into the farm’s carbon cycle. We carry a flock of 1200 birds through the winter and overlap two flocks from May-October when we bring in young birds. Young birds occupy a stationary greenhouse with ‘spoked’ pastures, while the older birds are moved out of the greenhouse to mobile coops and are rotated on pasture through the summer. This flock grows progressively smaller through the summer as we cull hens on a monthly basis.

The hens forage on a food scrap-based compost blend as part of their overall ration, year round. During the grazing season all birds are intensively grazed free-range. Hens’ are also fed non-GMO grain. We respect our hens and seek to provide them with the greatest amount of autonomy possible, by focusing on creating opportunities for choice - generally in terms of food sources and environments to choose from. Our hens are not certified organic because of the food scraps we use in their forage, however feed aside we generally follow organic practices, and otherwise utilize Human Standards as a reference point for our housing and pasture sizing and designs. Culled laying hens are processed and sold as Stewing Hens.

Job Description
The Chicken Tender is in charge of the routine aspects of the Laying Hen operation, including executing daily chores, monthly coop clean out, egg washing and packing, order fulfillment, sawdust bedding collection, and related seasonal tasks. More hours may be offered for farm chores, office cleaning, and miscellaneous projects and tasks. You will often manage your own time and must be able to complete daily tasks without being told or prompted. This is a physical job often requiring the lifting and movement of substantial weight. Each enterprise on the farm is small and therefore requires the operator be committed to working at a good pace, utilizing existing organizational and operational systems, and focusing on efficiency.

Reports to: Hen Wrangler or Owner

Hours per Week: 15-20

Job Tasks/ Sphere of Responsibility *
Daily Chores (feeding, watering, bedding coop and sorting eggs )
Egg washing, packing and order fulfillment
Monthly coop clean out
Repeating daily tasks, without needing to be told
Ability to work on your own and manage your own time
On-going professional development and systems improvement
Time tracking and task refinement

*Note: In addition to lifting considerable weight during many of these tasks, this position requires handling fine sawdust, manures, active compost, and other materials that can be irritating to breathe for some people. Protective respirators are available for use, however for individuals with sensitive respiratory systems or compromised immune systems, this may not be adequate and you should consider this position potentially compromising to your health.

Job Requirements
Hardworking and focused
Ability to manage your time, working alone in some cases(great time for podcasts and music)
Ability to follow operational procedures
Repeating daily tasks without being told
Experience working with livestock or poultry
A desire to master tasks and make excellent products
Excellent communication skills and emotional maturity
Superior time and task management skills
Experience in a team environment and comfortability with providing and receiving constructive feedback.
Appreciation of hard work and how farm’s work
Comfortability with busy work environments and following schedules and standard operating procedures
Appreciation for the importance of efficiency in operating a small-scale farm and the necessary requirements to keep tasks as contained as possible.

Schedule
Friday-Sunday 8AM-1/2pm

Season Extension: Low Tunnels, Row Covers & Mulches

Cool spring temperatures are ideal for growing many beloved crops, while others will need a little extra warmth and protection from potential frost. Join us for an exploration of row cover thicknesses, plastic and biodegradable mulch to warm up soil, tarping techniques to eliminate weeds, and peek inside our DIY low tunnel. These simple season extension techniques require minimal investment in materials to achieve a gardener's dream of harvesting luscious spring greens, getting an early start on brassicas, and prepping soil to welcome warm season crops in a few weeks.

Seed Starting

Its time to begin thinking about the growing season and what better way to begin than with seeds. Join Nathan Lake in this workshop to learn the basics of starting seeds. We will cover strategies for having success starting vegetable seeds with common materials you can find at home or with materials used on farms. Bring any seeds you hope to grow this year or questions you have on how to start seeds.

Fruit Tree Pruning

Join us for the Fruit Tree Pruning Workshop where you will learn the basics of fruit tree and shrub pruning with Jacob Holzberg-Pill. Proper pruning of fruit trees helps to ensure that your fruit trees stay healthy and produce the highest quality fruit. Whether you're taking care of young trees, wrangling in that grandmother apple tree in your backyard, or cleaning up berry bushes, this class will teach and demonstrate tools and techniques to meet the goals of the trees, shrubs and the people in your orchard.

Education Programs Manager

Contact Name
Eric Tadlock, Executive Director
Phone Number
802-785-4737
Details

We are seeking an experienced and passionate farm-based or environmental educator to lead our Education Department. This position is ideal for someone who is enthusiastic about organic regenerative agriculture and communicating with and educating people of all ages.

The Education Programs Manager’s primary responsibility is to help grow the community of Cedar Circle Farm & Education Center, connecting people with the process of growing regenerative organic food and fostering an appreciation for our land. This person serves as one of the farm’s ambassadors through educational programming and interacting with the public in their role; they should be outgoing and enjoy meaningful interactions with customers and visitors to the farm. As an active member of the management team, they will work directly with all other department managers to help drive a coordinated strategy that works towards achieving Cedar Circle’s annual and long term goals for the entire farm.

This is an exciting time to be a part of the leadership team at Cedar Circle Farm and Education Center! We are wrapping up our strategic plan, which will guide our education and research growth over the next several years, and are in the middle of a big renovation project that will allow us to grow our reach with expanded programming. This project will create a new indoor education center space, complete with a demonstration and educational kitchen as well as additional classrooms and offices.

To read the full job description and apply, visit https://cedarcirclefarm.org/about/job/education-programs-manager. Apply by March 31st for first consideration. Applications will be reviewed on a rolling basis until the position is filled.