NOFA Notes

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cover of 2023 fall NOFA Notes

NOFA-VT’s quarterly seasonal newsletter, mailed to our members, is chock-full of farming and gardening information, local foods resources, farm features, book reviews, opinion pieces, analysis of public policy initiatives, recipes, events listings, and more.

Looking for the NOFA interstate publication, The Natural Farmer? Find back issues on their website.

Previous Issues

Our News Custom Block

Our News: Stay up to date with all things NOFA

Our News: Stay up to date with all things NOFA

 
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The Center for an Agricultural Economy (CAE), based in Hardwick...
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Maplehill School and Community Farm is recruiting for a full-time...
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We have two Holstein cows available, one due in July...
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Champlain Valley Hops is seeking Harvest Crew Members from mid-August...
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Farm Manager Butterworks is seeking an organized and professional leader...
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Farmers Katie Rose and Brian of Head Over Fields Farm smiling at their farmstand
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We are thrilled to share that the 2024 Vermont legislative...
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NOFA-VT team members Lauren Griswold, Wholesale Markets Program Director, Kayla Strom, NOFA-VT Farm to School Program Manager, and Helen Rortvedt, Director of Programs, pose with Olga Moriarty, Executive Director of the Northeast Organic Family Farm Partnership, Harley Sterling, Director of School Nutrition for Windham Northeast Supervisory Union, and farmer Peter Miller, during a visit to Miller Farm to celebrate a pilot project bringing local, organic milk to school cafeterias
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A little over a year ago, a Vermont organic dairy...
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Farmer Stoni Tomson of New Traditions Farm
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“Welcome to Salad Paradise” reads the homepage of New Tradition...
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Black Dirt Farm is an integrated and diversified agroecological family...
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