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How do we make local organic food more affordable and still run a viable business...
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We recently visited Katie Rose Leonard at Head Over Fields Farm in Charlotte to talk...
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It is with heavy hearts and much gratitude that we announce the retirement of Kirsten...
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On May 12, the Vermont State Legislature officially wrapped up another session, ending the 2021-2022...
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These remarks were originally given at an event hosted by Organic Valley on June 4th...
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It’s not news that school meal programs are often strapped for cash. When asked, “what...
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This spring, NOFA-VT awarded our third round of Resilience Grants to fund projects that will...
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Over the last two years, one bright spot to be found in the bleakness of...
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Final Origin of Livestock Rule Levels the Playing Field for Organic Dairy Farmers In a...
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We’re pleased to introduce four new additions to the NOFA-VT Board. We are lucky to...
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In human psychology, there’s a phenomenon called the false consensus effect or consensus bias, which...
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This article was originally published in VT Digger on March 9th, 2022. Vermont is on...
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Pollinators like honey bees, wild bees, and other insect species critical to our food supply...
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In August 2021, Danone North America (NA), owner of Horizon Organic, canceled contracts with 89...
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This piece was originally published as an op-ed in VT Digger on 11/26/21. Now is...