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Join us for farm-fresh pizza at High Meadows Farm in Putney, celebrating their 50th year! Located on 65 acres in the hills of Southern Vermont, High Meadows Farm and Greenhouses is Vermont’s oldest certified organic farm. They offer highest quality produce, perennials, flowers and hanging baskets, as well as an array of vegetable starts, including heirloom tomatoes and some of the harder-to-find vegetable starts. They are one of the state’s largest garlic growers (and also process it for black garlic), focusing on greenhouse tomatoes and celery, as well.
“We were the state’s first certified organic farm. It’s important to us to grow organically because we eat the food we grow and want to provide people access to good, clean, healthy food in their lives.” - Howard & Elizabeth Prussak, owners
RSVP and enjoy dinner baked in NOFA-VT's wood-fired pizza oven, followed by a farm tour.