Board Member
Sophia is an attorney and assistant professor at Vermont Law School’s Center for Agriculture and Food Systems (CAFS), where she directs the Food and Agriculture Clinic, which provides law and policy services to food system organizations and stakeholders. Sophia also oversees the Vermont Legal Food Hub, a program that connects Vermont farmers and food businesses with free legal services. Sophia enjoys trying to grow vegetables and raise a few chickens in her Burlington backyard with her husband, son, and rascally dog.
