Wednesday, March 29, 2017
Vermont Law School, South Royalton, VT
Farmers markets are integral to our thriving local food culture. This one-day conference offers an array of learning and networking opportunities for market managers, board members, and organizers.
Pre-registration is closed. Walk-in registration is open the day of the conference, but lunch is not guaranteed.
Thanks to our Conference Sponsors!
The Center for Agriculture & Food Systems at Vermont Law School
This project was also supported by Agriculture and Food Research Initiative Competitive Grant no. 2014-68006-21843 from the USDA National Institute of Food and Agriculture, by Farmers Market Promotion Program Grant no. 14-FMPPX-VT-0169 from the USDA Agricultural Marketing Service, and by USDA Food and Nutrition Service Farmers Market SNAP Support Grant #SNAP-FSUP-15-VT-01.