Summer Cook Positions at Farm & Wilderness

Farm & Wilderness Foundation (F&W) is a non-profit, educational organization operating six summer camps for children and young adults, a family camp, and year-round educational programming. Set on a beautiful 500-acre campus in the Green Mountains of Vermont, F&W programs are rich in adventure, community, history, and spirit and foster an individual relationship with the natural world. While each camp and initiative provides unique programs based on age and interests, all F&W activities are shaped by Quaker principles and the common belief that individuals and communities are strengthened by justice, honesty, self-reliance, diversity and respect for all persons. People of any race, background, religion, sexual orientation, or economic status are encouraged to apply to our camps as campers or staff.
Cooks work around an independent schedule from the larger camp community. They are supervised and supported by the head cook. They need a passion for cooking and kitchen experience (preferably industrial kitchens). Cooks will prepare food for special needs groups and those with dietary restrictions. They may assist in planning menus. Cooks must have the desire to work with children or teens (as campers often help with meal prep), the ability to relate well within a camp setting and work well in a team.

To apply please complete an online application here:


Julie Sanderson

Phone Number:

802-422-3761 x233