Part-Time Prep Cook/Retail Support

Richmond Community Kitchen is hiring a 15-hour/week part-time Prep Cook that will transition to Prep Cook & Retail Support once our regular business hours resume (COVID-19-pending). Flexibility is required! We offer a respectful work space, competitive wage, and great perks. If you love working with food, work well in a small team, have great customer service skills, and enjoy supporting local farmers and producers in a community-minded environment, please email your resume to [email protected]. Full job description available on our website.

Contact:

Amy Gifford

Phone Number:

(802) 434-3445