Calling All Junior Iron Chefs
Statewide youth culinary competition now accepting teams....early bird registration deadline is December 16, 2015
Statewide youth culinary competition now accepting teams....early bird registration deadline is December 16, 2015
As required by Vermont's new Clean Water Act (Act 64), VAAFM has released its draft of new Required Agricultural Practices (RAPs).
Dear Friend of NOFA-VT, As NOFA-VT enters its 45th year, I have been reflecting on the growth of the organic food movement, NOFA-VT’s historic role in building a strong, local food economy, and the focus of our work, moving forward. As a friend, you can play an important role in...