Vital Communities' Flavors of the Valley

Sample delicious local foods and celebrate spring at Vital Communities’ 9th  annual Flavors of the Valley, the greater Upper Valley’s premier tasting, informational, and buying event for locally grown foods . Over fifty farms, restaurants, grocers, and non-profit organizations will sample and sell a range of local products including meats and poultry, produce, sweeteners, dairy, and  prepared foods.  The event will be held Tuesday, April 20, 2010, from 2–7 p.m. at Hartford High School in White River Junction, VT.  Admission is $7, with no charge for children 6 and under .