Potato Production - new date! September 27

September 27, 2012 - 4:00pm - 6:00pm

*This was originally scheduled for 9/18 but has been rescheduled to 9/27* Tony Lehouillier, owner of certified organic Foote Brook Farm in Johnson, VT, will cover the following essentials for potato production: understanding your soils, cultivation techniques, irrigation needs, harvesting with a two-roll picker, and disease issues. Feel free to bring a camera to take pictures of equipment. Bring boots for field walking. Vern Grubinger, UVM Vegetable and Berry Specialist will co-lead this workshop. Presented in cooperation with UVM Extension, the Vermont Vegetable and Berry Growers Association, and USDA Risk Management Agency.

 

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Foote Brooke FarmJohnson, VT
Cost: 
Free for farmers an VVBGA members; $10 NOFA-VT members; $20 non-members
Contact: 
NOFA-VT
Contact Email: 
info@nofavt.org
Contact Phone: 
(802) 434-4122