NOFA-VT has been producing a summer workshop series for over 10 years – and there’s never been a better time to learn more about local food production. Whether you’re an experienced farmer, beginning farmer, a devoted homesteader, or a new gardener, we’ve got something for you!
For the past two years, we’ve been hosting our NOFAvore socials on various farms and homesteads and we are heading out on the road again this season with our mobile pizza oven. Those workshops will be followed by a fresh-cooked, wood-fired pizza party featuring ingredients from the host farm! Also back by demand is our popular Weed Dating event, one of the NOFAvore socials - a great opportunity to meet other farm and food enthusiasts, farmers, and NOFA-VT staff. In celebration of NOFA-VT’s 40th birthday, we will be having a special birthday party in the Putney area (NOFA’s birth place) on October 1st.
Click here for a full list of workshops, or download a PDF of the brochure here.
We would like to thank our Summer Workshop Series sponsors: Agirculture Innovation Center,The Forrest and Frances Lattner Foundation, Northeast Sustainable Agriculture Research and Education (NESARE), Risk Management Agency (RMA), Stonyfield Farms, and the USDA Specialty Crop Block Grant Program.


We’re excited to be partnering with other agricultural organizations and institutions for our workshops including the Vermont Vegetable and Berry Growers Association, University of Vermont Extension, the UVM Center for Sustainable Agriculture, the Vermont Grass Farmers Association, and the Rutland Area Food and Farm Link (RAFFL).
Do you need a ride to a summer workshop? Do you have extra space in your car? Want to cut down on emissions and meet new people in the process?
We've set up a blog page to facilitate ride-sharing - Take a look!
Our workshops are listed here by date. To see a list of workshops by category, click here. Click on the workshop title for detailed description, directions, and registration information.
June
Recordkeeping and Whole Farm Planning for Farms with Multiple Crops and Employees
Thursday, June 16 - Fairfax
Strawberry Production at Killdeer Farm
Wednesday, June 22 - Norwich
Adding Value through Animal Welfare and other 3rd Party Certifications
Saturday June 25- Braintree
Livestock Fencing and Pasture Walk
Wednesday, June 29- Pawlet
July
Marketing Basics for New Growers
Tuesday, July 5 - Monkton
Introduction to Pasture Management: Using Ruminants to Improve Pasture
Thursday, July 7 – North Middlesex
Blueberries and Raspberries for Commercial Growers
Tuesday, July 12 – Rochester
Pastured Poultry at Applecheek Farm
Wednesday, July 13 - Hyde Park
On-Farm Poultry Slaughter
Wednesday, July 13 – West Rutland
Getting Started With Organic Beekeeping
Saturday, July 16- Cornwall
Cooling Systems at Jericho Settlers Farm
Wednesday, July 20 – Jericho
Shiitake Mushroom Cultivation Workshop & NOFAvore Social
Saturday, July 23 - Waitsfield
Basic Cover Crop Strategies for Soil Health and Seed Production & NOFAvore Social
Wednesday, July 27 - Shaftsbury
Systems and Species: A Peak-Oil Homestead Example
Thursday, July 28 – Moretown
Sugarbush Invaders, Detection and Control, Tools and Strategies
Saturday, July 30 - Guilford
VT Beef Producers’ Summer Social: Capitalizing on the Power of the Vermont Brand
Saturday July 30 – Sudbury
August
Vegetable and Berry IPM for Commercial Growers
Monday, August 1 – Plainfield
Raising Quality Pigs in Vermont
Wednesday, August 3 - Rochester
Introduction into Starting a Commercial Goat Dairy
Saturday, August 6 – West Pawlet
Exploring New Ideas at the Choiniere Dairy Farm
Wednesday, August 10 - Highgate Center
Weed Dating at Stony Loam Farm
Friday, August 12 - Charlotte
Season Extension and Late Summer Projects in the Home Garden & Celebration with Guest Vermont Secretary of Ag Chuck Ross
Sunday, August 14 – Hinesburg
Genetically Engineering Crops – What Do You Need To Know? Discussion and NOFAvore Social
Thursday, August 18 - Williamsville
Urban Hen House Hop – Keeping Chickens in Small Places
Saturday, August 20 – Burlington
Mud City Loop Homestead Hop & NOFAvore Social
Thursday, August 25 - Morrisville
Irrigation Systems at Harlow Farm
Tuesday, August 30- Westminster
September
Equipment and Tools for Small Scale Vegetable Production
Wednesday, September 7 - Benson
Scaling Up: Producing and Processing for the Larger Regional Market
Saturday, September 10 – Westminster
Potato Production
Monday, September 12 - Johnson
Processing & Storing Small Grains Field Day
Tuesday, September 20 - Westfield
Intro to Sausage Making & NOFAvore Social
Tuesday, September 27 – Plainfield
October
Using Chickens to Grow Winter Squash and Ending Up with Pigs
Wednesday October 19 - Starksboro
2010 Summer Workshops by Category
Click here to view all workshops by date.
Workshops marked with an asterisk (*) will be followed by a NOFAvore social with our wood-fired, mobile pizza oven!
Some workshops require pre-registration; to register, you can call the office (434-4122) or email (info@nofavt.org), or you can register online.
| Gardeners and Homesteaders | ||
|---|---|---|
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Root Cellar Design Construction and Planting & Homestead Tour |
7/10 |
Woodstock |
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7/17 |
Williston |
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8/9 |
Barre and Montpelier |
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8/21 |
Randolph |
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8/21 |
Hinesburg |
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9/12 |
Cornwall |
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| Baking with Local Wheat | 9/19 | Burlington |
| Apprentices and Beginning Farmers | ||
|
7/14 |
Granville NY |
|
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7/28 |
Poultney |
|
|
Introduction to Pasture Management - Using Ruminants to Improve Pasture |
7/31 |
Shelburne/S. Burlington |
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*Producing Eggs Year ‘Round on Compost Without Purchased Grain |
8/8 |
Montpelier |
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8/11 |
Leicester |
|
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8/17 |
Randolph |
|
|
*Farm Equipment Primer: Safety and Types of Equipment for Small Farms |
8/25 |
Wells |
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9/8 |
Poultney |
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9/22 |
West Rutland |
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| Commercial Farmers | ||
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7/8 |
Lyndonville |
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7/11 |
Shoreham |
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Addressing Fertility Forage and Grain Production with Farmer Ingenuity |
7/19 |
Randolph Center |
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7/21 |
Burlington |
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7/28 |
Westfield |
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8/26 |
South Royalton |
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Practices to Promote Fresh Produce Food Safety for Direct Markets |
9/8 |
East Thetford |
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9/15 |
Burlington |
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9/16 |
E. Fairfield |
|
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From Forest to Farm to Feast: The Delicious Reclamation of a Farm with Animals |
10/24 |
Randolph |
|
10/25 |
Cabot |
All 2010 Summer Workshops by Date
Click here to view workshops by category.
Workshops marked with an asterisk (*) will be followed by a NOFAvore social with our wood-fired, mobile oven!
Some workshops require pre-registration; to register, you can call the office (434-4122) or email (info@nofavt.org), or you can register online.
Click on the workshop name for details and directions.

You’ve probably heard the term “localvore” for someone who eats locally-grown food; we invite you to become a NOFAvore - someone who eats food that is local AND organic!
Our NOFAvore socials provide an opportunity to talk more with workshop leaders and participants; meet NOFA Vermont staff, volunteers, and other like-minded folks; and eat some delicious pizza with ingredients raised right on the host farm!
Workshop attendance is not required - you can always come for just the workshop, just pizza, or both! Two of our socials are associated with farm tours rather than workshops; see below for details.
A donation is suggested for your NOFAvore dinner, which will include pizza, salad, drinks, and lots of fun!
Please register online or contact the office (info@nofavt.org or (802) 434-4122) if you plan to attend - that way we'll be sure to have enough pizza to go around!
2010 NOFAvore Socials
July 12 • 5 - 7:30pm: Luna Bleu Farm • South Royalton
Pizza dinner will precede a farm tour and discussion about Community Supported Agriculture (CSA) at Luna Bleu Farm.
August 8 • 5:30pm: Vermont Compost • Montpelier
Follows "Producing Eggs Year ‘Round On Compost Without Purchased Grain."
August 19 • 4 - 7pm: D. Miller Orchards • E. Dummerston
Pizza follows a tour of this diverse organic farm and orchard, which includes poultry, eggs, pork and value-added items.
August 21 • 5pm: Family Cow Farmstand • Hinesburg
Follows "Home Dairying Day."
August 25 • 7pm: Larson Farm • Wells
Follows "Farm Equipment Primer: Safety and Types of Equipment for Small Farms;" this one is also a New Farmer Mixer with RAFFL - all new and aspiring farmers are welcome!
October 25 • 5:30pm: Blackwell Roots • Cabot
Follows "What's a Coolbot? Low-cost Storage for the Winter Market."