Vermont Food Education Every Day (VT FEED, a collaboration of Shelburne Farms and NOFA-VT) will host its second annual Northeast Farm to School Institute, a year-long learning opportunity for schools to advance their initiatives in food, farm, and nutrition education while serving local products in cafeterias.
Promoting our working landscape: new resources for “rural enterprise” development are now available
We’ll gather on the State House lawn to celebrate this major milestone in food system transparency and to hear from some of the activists, farmers, food producers, policymakers and others who helped make GMO labeling a reality in Vermont.
NOFA teaching garden interns, Ariana and Katie, have their hands in the dirt. Seeds are sprouting and the tomatoes are in! In just a few weeks the kids will arrive ready to play in the soil, plant seedlings, thin sprouts, and snack on fresh garden produce!
Governor Shumlin proclaimed that June 7, 2016 is the Vermont Gives – Day of Giving. Vermont Gives is a first statewide effort in Vermont that will harness the collective power of charities, families, businesses and individuals to support Vermont communities. The online event will bring together organizations from all over the state and encourage Vermonters to give to the nonprofits in their communities.
new resources for “rural enterprise” development are now available
NOFA-VT has recently released a collection of resources for farmers and communities about land use issues for rural enterprises. Rural enterprises are businesses, often on farms, that are suited to a rural area because they are supportive of agriculture or forestry activities and provide employment opportunities.
There are currently over 83,000 Vermonters who receive 3SquaresVT benefits to help them buy more food for their families. Starting on May 1st, Vermonters who use their 3SquaresVT benefits at the farmers market will be able to double their money with Crop Cash, which can be used to buy fresh fruits, vegetables and herbs from local farmers.
With the start date of Vermont’s GMO labeling law less than two months away, we are continuing to fight efforts to weaken or preempt our law at both the state and federal level. Here in Vermont, efforts from within the State House to slow the implementation of Vermont’s labeling law were thwarted last week. Changes to the law were successfully limited...
On April 14th, NOFA-VT and Vermont Organic Farmers (VOF) submitted our comments for the Spring 2016 meeting of the National Organic Standards Board (NOSB). You can read our comments below. Please click a topic below to read that portion of our comments.
Please help us decide on a slogan for a bumper sticker to convey our mission!
Potatoes are a simple, fun crop to grow and can help you eat local year-round thanks to their impressive shelf life. In addition to choosing the right varieties for your needs, it’s also important to choose a successful growing method.
Following the failure earlier this month of a U.S. Senate bill that aimed to stop state GMO labeling laws, an outpouring of announcements came from major food brands who say they plan to label their GE products not only in Vermont, but nationwide. With the July 1st implementation date for Vermont’s Act 120 quickly approaching, the GMO labeling train set in motion by our small state in 2014 is forging ahead, and it appears some big food companies are finally jumping on board.
On March 17th, the Vermont House of Representatives passed H.861, a bill that aims to give VAAFM regulatory authority over “treated articles,” a class of pesticide products exempt from certain federal regulations. The term “treated articles” refers to items treated with pesticides, including seeds coated with neonicotinoids, among other things.
The 2016 Farmers Market Conference provided an array of learning and networking opportunities, from four small break-out sessions with market leaders sharing challenges and successes to seven in-depth workshops, one-on-one support for different farmers market issues, and Q&A sessions