Skip to Navigation
Home
Home › Annual NOFA-VT Events › Winter Conference › Browse Workshops ›

Stretching Your Meat Dollar

Presenter(s): 
Shannon Hayes
Day: 
Friday, February 15
Session: 
(Friday Intensive)
Pre-Registration: 
Required
Category: 
Commercial Dairy/Livestock
Category: 
Homesteaders/Gardeners
Category: 
Localvore

This workshop was cancelled due to low registration numbers. 

Learn more

  • Grow Organic Food
    • Apprentice & Farm Worker
    • Beginning Farmers
    • Dairy & Livestock
    • Fact Sheets for Farmers
    • Farm Financial Resources
    • Gardener Education
    • Organic Certification
    • Useful Links
    • Vegetable & Fruit
  • Market Organic Food
    • Community Supported Agriculture
    • Farm to Institution
    • Farmers' Markets
    • Useful Links
  • Find Organic Food
    • Certified Organic Farms
    • Farm Share
    • Farm Stands
    • List of CSAs
    • Farmers' Market Directory
    • Winter Farmers' Market Directory
    • Localvore
    • Useful Links
    • Why Choose Organic?

WINTER CONFERENCE


REGISTRATION INFO

FEATURED SPEAKERS

FRIDAY INTENSIVES

BROWSE WORKSHOPS

CONFERENCE SCHEDULE

CHILDREN

SATURDAY NIGHT EVENTS

OUR SPONSORS

EXHIBITORS

FOOD & MEALS

LOCATION & PARKING

LODGING & RIDES

PRESS

SPONSORSHIP,
ADVERTISING,
& EXHIBITING

WC 2012

Join Us

Apprentice & Farm Worker Program

LOG IN ›

Home | Grow Organic Food | Market Organic Food | Find Organic Food | Our Programs | About NOFA Vermont | Annual NOFA-VT Events | Upcoming Events | Books & Merchandise | Resources | Site Map | Contact Us | Join Us |

PO Box 697, Richmond, VT 05477 : ph.802-434-4122 VOF ph. 802-434-3821 : fx. 802-434-4154 : info@nofavt.org

© 2013 NOFA Vermont